I feel like such a slacker when I make this easy dish, but its so delicious!
Wednesday, January 30, 2013
Monday, January 28, 2013
Friday, January 25, 2013
Wednesday, January 23, 2013
Monday, January 21, 2013
Friday, January 18, 2013
Recipe Tests
Used butternut squash rather than carrots -- turned out to be a very moist and tasty cake!
Corey named it a "Tortizza" -- this one I created with artichokes, parmesan, ricotta, and olive oil baked on a tortilla.
Wednesday, January 16, 2013
Monday, January 14, 2013
Friday, January 11, 2013
Photos from 1.1.2013
my early morning view of Pikes Peak
from our traditional hike in Garden of the Gods
Wednesday, January 9, 2013
Monday, January 7, 2013
A Day in Denver
After shopping at Tattered Cover Bookstore and H&M, we jumped on the shuttle down the 16th Street Mall to happy hour at Cholon for their orange blossom drink, shrimp toast and soup dumplings (more like french onion, than asian, soup).
Stopped by the Denver Art Museum on their (insanely busy) free first Saturday, to see the amazing El Anatsui retrospective.
After a quick trip to Kilgore book store to check on the status of my friend's awesome zines (all gone but 1!), we ended the night at City, O City vegan restaurant for a drink (above: City Sage with Old Overholt Rye, Earl Grey and Lavender simple syrup, bitters and sage -- out of this world!!!) and some munchies, the Fritto Misto (below: fried artichoke hearts, broccoli, pickles, mushrooms) and Saison sandwich.
A packed full, wonderful day!
Saturday, January 5, 2013
Create Your Own Photobooth
Friends and I followed these directions to create a super fun activity for New Year's Eve: our own photo booth! What a great way to capture memories.
Wednesday, January 2, 2013
New Year's Eve Dinner
stuffed mushrooms (with parmesan, artichoke heart, red pepper and panko crumbs)
roasted grapes with thyme on ricotta and bread
orange walnut olive oil cake
(plus risotto, salad and chicken)
Happy 2013!
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